
Espresso
A freshly roasted coffee, prepared by a rapid infusion of very hot water through fresh ground beans. The strength of the coffee is controlled by the darkness of the beans after roasting, how dense they are packed and the amount of water that is forced through them. We provide the freshest gourmet roasted beans and create a perfect espresso - cup after cup!

Cappuccino
A combination of one shot of espresso, hot steamed milk and topped with a frothy head of milk.

Latte
Made from espresso and steamed milk. It consists of one-third espresso, two-thirds heated milk and about 1 cm of foam.

Mochaccino
Shot of espresso, topped with hot chocolate with rich milk foam.

Americano
A single shot of espresso with 6 to 8 ounces of hot water. Similar in strength to drip coffee, however by incorporating fresh roasted beans it provides longer taste and aroma satisfaction.

Hot Chocolate
Made from the finest cocoa powder and heated to a perfect temperature with the perfect amount of foam. Aromatic, rich and soothing, a delight for your taste buds.





